Maca Root Tincture | Lepidium meyenii | Liquid Herbal Extract 2 fl oz

Maca Root Tincture – Liquid Herbal Extract

Lepidium meyenii

Maca Root (Lepidium meyenii) is a biennial plant from the Brassicaceae (mustard) family, native to the high Andean plateaus of Peru and Bolivia at elevations above 4,000 meters. The root has been cultivated and used as both a food staple and traditional botanical preparation in Andean cultures for thousands of years. Prepared as a concentrated liquid herbal extract.

Botanical Identity:
Botanical Name: Lepidium meyenii
Common Name: Maca Root, Peruvian Ginseng
Plant Part: Root
Form: Liquid Herbal Extract (Tincture)
Size: 2 fl oz

Suggested Use:
Add 1–2 dropperfuls to water or your preferred beverage. Use once or twice daily or as preferred.

Natural Botanical Variation:
Color and earthy character may vary slightly between batches due to natural variation in root material.

Storage:
Store in a cool, dry place away from direct sunlight. Keep tightly sealed when not in use.

These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.